Dried and salted-dried fish - Specification
This Uganda Standard specifies the requirements and the methods of sampling and test for dried and salted-dried fish. This standard does not apply to Rastrineobola argentea and smoked fish. (This Uganda Standard cancels and replaces US 920:2012, Dried and dried-salted fish - Specification which has been technically revised). This standard was PUBLISHED on 2017-06-20
Price | UGX 30,000/= |
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Category | FOOD, AGRICULTURE AND FORESTRY STANDARDS |
Status | Compulsory |
Format | |
TC | UNBS/TC 2/SC 10- Food and Agriculture—Fish and fishery products |
ICS | 67.120.30 Fish and fishery products |
Language | English |
Edition | 1st Edition |
Sales Rating |